How Long Does Cottage Cheese (Opened) Last in the Fridge?
Written by Jordan Morley · Storage times from the USDA FoodKeeper database · Last updated 28 October 2026
Cottage Cheese (Opened) keeps 1 week once opened and 2 weeks while sealed, in a fridge running at 0–5°C.
Storage tips for cottage cheese (opened)
- Fridge at 0–5°C. A fridge thermometer is the cheapest food-safety upgrade — many home fridges run warmer than their dial suggests.
You can also check the calorie content of cottage cheese (opened) alongside its safety information. Want to know exactly what's in your food? Our ingredient checker covers E-numbers, allergens and vegan status.
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Store it properly
Fridge thermometer
These storage times assume 0–5°C — check what your fridge actually runs at.
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Cottage Cheese (Opened) next to similar foods
| Food | Fridge time |
|---|---|
| Brie (Opened) | 1–2 weeks |
| Mozzarella (Opened) | 1–2 weeks |
| Soft Cheese (Brie, Goat) | 1–2 weeks |
| Cottage Cheese (Opened) | 2 weeks |
| Cream Cheese (Opened) | 2 weeks |
Of the 10 cheese foods with a fridge time in this guide, cottage Cheese (Opened) keeps for longer than 3, the same time as 1 and less time than 5.
Cottage Cheese (Opened): the other answers on this site
| Question | Short answer (links to the full page) |
|---|---|
| In pregnancy (Cottage Cheese) | Safe if pasteurised |
| While breastfeeding (Cottage Cheese) | Safe |
Common questions
How long does cottage cheese (opened) last in the fridge?
1 week once opened, and 2 weeks while sealed and unopened, in a fridge running at 0–5°C. Count from the day you open it, and use the printed date if it is earlier.
How can I tell if cottage cheese (opened) has gone off?
On hard cheese, a small patch of mould can be cut away with at least 2.5 cm (1 inch) of margin; on soft, crumbled, grated or sliced cheese, any mould means bin it. Do not rely on this alone: the time guideline matters even when everything looks fine.
Can I freeze cottage cheese (opened) to keep it longer?
Freezing is not recommended for this food; the texture tends to suffer badly. Buy or cook only what you will use in time.
Does my fridge temperature really matter?
Yes. These times assume a fridge at 0–5°C, which is what the Food Standards Agency says to set it to. Bacteria grow faster in a warmer fridge, and many fridges run warmer than their dial suggests, so a cheap fridge thermometer is worth having.
Related answers
Primary source: USDA FoodKeeper.
General information only, not medical advice: see the medical disclaimer. Feeling unwell after eating something? Contact NHS 111 or your GP.