Can You Freeze Eggs?
Written by Jordan Morley ยท Reviewed against USDA FoodKeeper ยท Last updated 28 October 2026
Never freeze eggs in the shell โ they expand and crack. Beaten raw egg freezes well in a container for up to a year.
Why eggs doesn't freeze well
Never freeze eggs in the shell โ they expand and crack. Beaten raw egg freezes well in a container for up to a year. Whole eggs in the shell must not be frozen: the contents expand as they freeze and crack the shell, which leaves egg exposed to bacteria. Crack them first, beat lightly and freeze in a tub; that works well.
You can also check the calorie content of eggs alongside their safety information.
As an Amazon Associate, CJ Affiliate and AWIN publisher we earn from qualifying purchases. Links below are affiliate links.
Freezer kit
Freezer labels & pen
Date every bag going in โ future you will actually use what's in there.
Check Price โAirtight freezer containers
Stackable, airtight and reusable โ the tidy-freezer starter kit.
Check Price โLinks open your local Amazon store. We may earn a small commission at no extra cost to you.
Want to know exactly what's in your food? Our ingredient checker covers E-numbers, allergens and vegan status.
More freezer essentials
Freezer thermometer
Freezers should run at -18C โ check yours actually does.
Check Price โEggs: the other answers on this site
| Question | Short answer (links to the full page) |
|---|---|
| In pregnancy | Safe if Lion-stamped |
| While breastfeeding | Safe |
| In the fridge | 3โ5 weeks in the fridge |
| Reheating | Yes โ once, piping hot |
| Past the date on the label | 1โ2 days after, if cooked well |
Common questions
How long can you freeze eggs?
It is not recommended, so there is no useful freezer window โ see the answer above.
How should I freeze eggs?
Not in the shell. Crack into a bowl, beat lightly, and freeze in a container or ice-cube tray.
How do I defrost eggs?
In the fridge. Use quickly, only in recipes that are cooked well.
Can you refreeze eggs?
Do not.
Fridge or freezer for eggs?
The fridge window for eggs is 3โ5 weeks (USDA FoodKeeper). If you are not going to finish it inside that window, freeze it while it is still fresh, ideally in the first day or two, since freezing only pauses the clock and anything frozen late goes in with less life left.
How do I freeze eggs properly?
Crack them into a bowl, beat lightly until the yolk and white are combined, and freeze in a sealed container or an ice-cube tray, labelling it with the number of eggs. FoodKeeper gives 12 months for raw whites and yolks.
Related answers
Primary source: USDA FoodKeeper.
General information only, not medical advice: see the medical disclaimer. Feeling unwell after eating something? Contact NHS 111 or your GP.