⚕️ General information only — not medical advice. If pregnant or unwell, always follow the guidance of your midwife, GP or NHS 111. Full disclaimer

Can You Eat Coriander When Pregnant?

Reviewed against NHS foods-to-avoid guidance · Updated September 2026

Nutritional data sourced from USDA FoodData Central and Public Health England. Always consult a registered dietitian for personal dietary advice.

🟢 SAFE — WASH FIRST

Yes — coriander (cilantro) is safe during pregnancy. Wash fresh coriander thoroughly before eating to remove any soil, which can carry toxoplasmosis.

VerdictSafe — Wash First
AppliesAll trimesters
BreastfeedingSee guide
Pregnancy vitamins with folic acid — The NHS advises 400µg of folic acid daily — most people take it as a pregnancy multivitamin. Affiliate link — we may earn a small commission, at no cost to you.
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Why is coriander safe in pregnancy?

Fresh coriander is safe in pregnancy — as a culinary herb it's eaten in normal food amounts, which the NHS has no concern about. The only precaution is the same one that applies to all fresh produce: wash it well, because soil traces can carry the toxoplasmosis parasite. Dried coriander and coriander seeds are also fine. (Very concentrated herbal supplements are a different matter — stick to food amounts.)

You can also check the calorie content of coriander alongside its safety information. Also check medication safety during pregnancy if you're managing any conditions.

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Pregnancy essentials

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Common questions

Can I eat coriander in the first trimester?

Yes — washed Coriander is safe throughout pregnancy, including the first trimester.

Is a small amount of coriander OK during pregnancy?

There is no limit — Coriander is actively good for you during pregnancy.

I accidentally ate coriander while pregnant — what should I do?

Eating unwashed Coriander once is very unlikely to cause a problem — the precaution is about reducing a small risk. Watch for flu-like symptoms and speak to your midwife if concerned.

Is cooked coriander safe in pregnancy?

Yes — cooked Coriander is safe, and cooking also removes the soil-borne parasite risk.

Related answers

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Primary source: NHS foods-to-avoid guidance.

The information on 247foodcheck.com is compiled from official public guidance (NHS, Food Standards Agency, USDA/FDA FoodKeeper) and is provided for general information only. It is not medical advice and does not replace guidance from your midwife, GP, health visitor or other qualified professional. When in doubt, throw it out — and if you feel unwell after eating something, contact NHS 111 or your doctor.